Ring in the New Year with a special celebration at Cooper’s Landing Tues. Dec. 31st. There will be two seating’s . . . one at 5pm & one at 9pm.
Each seating will consist of a passed hors d’oeuvre reception next to a roaring fire in the tavern & a three course Surf n Turf dinner. Of course the evening will include a champagne toast, candlelight, and all the special touches like New Year’s Eve Favors. The first seating will be from 5pm-8pm and the second from 9pm until the New Year! $95 per person for heavy hors d’oeuvre reception, 3 course dinner, party favors, & a champagne toast. Special Bed & Breakfast New Year’s Eve Packages Available.

Treat your sweetheart to a night of tantalizing dishes . . . the perfect romantic setting for your Valentine! Chateaubriand for Two, Chocolate Covered Strawberries, Molten Lava Cake, Champagne and More.

Wed. Feb. 14th – Sat. Feb. 17th

Topic: “Valentine’s Day & Food as the Ultimate Aphrodisiac”

Topic: “Valentine’s Day & Food as the Ultimate Aphrodisiac”
6:00 Wine & Cheese reception, 6:30 class begins

Join us the evening of March 14th on the covered deck for 4 specialty bourbons and 4 courses.
* 6:30 cocktails & socializing * 7:00 dinner $95/person for paired bourbons & courses. Please call to reserve your place because seating is limited, 434-374-2866.

Come enjoy the Come enjoy the Clarksville Chamber of Commerce’s Twentieth Annual “Lake Country Wine Festival” in beautiful Clarksville on the Lake. Relax on historic lawns downtown, stroll by the lake, and sip a sampling of Virginia wines. Delight your senses with the music and delicious food highlighting the undiscovered pleasures of Southern Virginia. Noon – 5pm
Live Music at the festival from noon – 5pm. We will have “The Coop” Food Truck down at the festival offering delicious lunch items. Bed & Breakfast Package Available

Join us for our Spring inspired Easter Brunch with an Easter Egg Hunt for the children along the grounds. The Easter bunny will even be here! Egg hunts for children 10 and under at 12:00 and 1:30. Bring your Easter basket and get ready for the Easter Bunny!
Special Easter Brunch Menu

Topic: “Farm Fresh Spring Dishes”

Topic: “Farm Fresh Spring Dishes”
Monday Night Local Cooking Class – 6:00 Wine & Cheese reception, 6:30 class begins

…to Rosemont Winery for a special Mother’s Day inspired menu. Come treat MOM to her favorite dishes from 12-5pm. Plus, we will have pre-ordered Mother’s Day Brunch items for pick-up for you to enjoy at home on Sunday.

Special Mother’s Day Brunch
10am – 3pm

Treat Dad like a king! The year’s best selection of hand cut meats, wild game, and fresh seafood to make Dad hungry!
10am – 3pm

Topic: “Dive In with All Things Shellfish”

Topic: “Dive In with All Things Shellfish”
6:00 Wine & Cheese reception, 6:30 class begins. This call will be help outside by the pool!

…to Rosemont Winery for their Labor Day Celebration & Concert. Serving your favorite dishes from 5-9pm.

Topic: “Fall Favorites & Harvest Celebrations”

Topic: “Fall Favorites & Harvest Celebrations”
6:00 Wine & Cheese reception, 6:30 class begins

Let us take the work out of this year’s HOLIDAY season…
Join us for a decadent Thanksgiving Feast Thurs. November 27th – We will be serving a traditional Thanksgiving meal with gourmet flair. We will even box the leftovers for you to take home for turkey sandwiches! Call to reserve you table… Seating will begin at 11:00am.

The Perfect way to Start your Holiday Celebrations!
Topic: “Cooking with Cordials”

The Perfect way to Start your Holiday Celebrations!
Topic: “Cooking with Cordials”
6:00 Wine & Cheese reception, 6:30 class begins

Bring the family for the TWENTIETH ANNUAL Breakfast with Santa. There will be reindeer pancakes, peppermint hot chocolate, and Santa of course! We ask each child to bring a toy to donate for local families in need. Cooper’s Landing will match the number of collected toys and hopefully bring some holiday cheer to those in need.
9AM – 2PM

Ring in the New Year with a special celebration at Cooper’s Landing Wed. Dec. 31st. There will be two seatings . . . one at 5pm & one at 9pm.

Each seating will consist of a passed hors d’oeuvre reception next to a roaring fire in the tavern & a three-course Surf n Turf dinner. Of course the evening will include a champagne toast, candlelight, and all the special touches like New Year’s Eve Favors. The first seating will be from 5pm-8pm and the second from 9pm until the New Year! $98 per person for heavy hors d’oeuvre reception, 3 course dinner, party favors, & a champagne toast. Special Bed & Breakfast New Year’s Eve Packages Available.

Serving your favorite Specialty Bloody Mary’s and Comfort Foods!
10-3pm.