Menu

Class Schedule

 

Cooper’s Landing is the perfect getaway for those passionate about food and wine. Our Cooking School Classes blend relaxation, fine dining, and hands-on instruction all in a romantic and inviting setting. Join us in our Kitchen Classroom where each session will explore a specific topic, cover the basics, and then teach you how you can actually cook the food in your own kitchen.

2021 Classes

Cooking Class Weekend
Sun. Feb. 14th – Tues. Feb. 16th
Topic: “Valentine’s Cooking Class …Food as the Ultimate Aphrodisiac”

Local Monday Night Cooking Class
Mon. Feb. 15th
Topic: “Valentine’s Cooking Class …Food as the Ultimate Aphrodisiac”
6:00 Wine & Cheese reception
6:30 class begins
*TENTATIVE EVENT – will depend on Governor’s restrictions at the time!

Cooking Class Weekend
Sun. Mar. 28th – Tues. Mar. 30th
Topic: “Meat & Potatoes”

Monday Night Local Cooking Class
Mon. Mar. 29th
Topic: “Meat & Potatoes”
6:00 Wine & Cheese reception
6:30 class begins

Cooking Class Weekend – The Perfect Mother’s Day Gift!
Sun. May 2nd – Tues. May 4th
Topic: “Farm Fresh Spring Dishes for Entertaining”

Monday Night Local Cooking Class – The Perfect Mother’s Day Gift!
Mon. May 3rd
Topic: “Farm Fresh Spring Dishes for Entertaining”
6:00 Wine & Cheese reception
6:30 class begins.
This class will be held Poolside on the Covered Deck!

Cooking Class Weekend
Sun. Aug. 8th – Tues. Aug. 10th
Topic: “Don’t be Crabby! Come Join us for all Things CRAB”

Monday Night Local Cooking Class
Mon. Aug. 9th
Topic: “Don’t be Crabby! Come Join us for all Things CRAB”
($10 upcharge)
6:00 Wine & Cheese reception
6:30 class begins
This class will be held Poolside on the Covered Deck!

Cooper’s Landing Cooking School Weekend
Sun. Oct. 10th – Tues. Oct. 12th
Topic: “Tapas and the Fall Harvest”

Monday Night Local Cooking Class
Mon. Oct. 11th
Topic: “Tapas and the Fall Harvest”
6:00 Wine & Cheese reception
6:30 class begins

Chef’s Cooking Class
Mon. Dec. 6th
Topic: “Cooking with Cordials”
6:00 Wine & Cheese reception
6:30 class begins

 

Monday Night Evening Class & Small Bites

Come join the Chefs for our two-hour Monday night session where you will learn hands-on techniques in the kitchen that can be incorporated into your own home. You will be cooking & eating the night’s offerings along the way. All Monday night classes will be held from 6:30 – 8:30. We invite you to gather in the tavern at 6:00pm for a cheese & wine reception to meet & greet the other class participants. Price: $75 per person plus taxes. Price includes cooking instruction, cheese & wine reception, the courses you cook throughout the evening, cooking materials, and recipes to take home. After the wine and cheese reception, the Chef will make suggested wine pairings for each course we cook throughout the night. The paired wines can be enjoyed in class at an additional cost.

For Monday Night Cooking Classes, you will be charged in full at the time of booking your reservation. If you are unable to attend the class, you may send someone else in your place. Cooper’s Landing Inn Cooking School reserves the right to cancel classes if class enrollment has not met the minimum requirement. In this event, we will notify you and provide a refund or we will give you credit towards a future class.

 

Bed & Breakfast Culinary Destination Package

A memorable culinary experience awaits you each day!

Packages Include…

  • Two nights Deluxe Accommodations (double occupancy)
  • 5-course Chef’s Tasting Dinner and Wine Pairing Sunday Night where the group will join together for a festive dinner with new friends
  • Cheese & Wine Reception in the Tavern Monday Night
  • Full Candlelight Breakfast Each Morning
  • 4 Hours of Cooking Classes on Monday (2 hour session in the morning & 2 hour session in the evening following the cheese reception)
  • Elegant Lunch on Monday
  • 2 Cooper’s Landing Inn Aprons to take Home
  • Binder Full of Written Recipes & Helpful Hints

Culinary Destinations Package Prices: $800 deluxe room, double occupancy, $875 Double Jacuzzi Room, Double Occupancy. Single Occupancy $600 deluxe room, $700 Double Jacuzzi Room Single Occupancy. Lodging Taxes & Gratuities Additional.

Custom Getaways are available for parties of 6 or more based on availability (Sunday – Thursday). Private groups can request a specific topic. Cooper’s Landing Cooking Culinary Destinations are a great way to celebrate a birthday gathering, office team building, pre-wedding girl’s weekend, or any other gathering of family or friends. Gift Certificates are available for Cooking School Classes & Destination Weekends.